$30.00
Taste and explore Scandinavian cuisine with over 85 healthy, delicious, and easy-to-make recipes for bowls, salads, soups, desserts, and more!
Written with expertise and warmth by award–winning chef and author Nichole Accettola, this cookbook is easy-to-follow for both savory and sweet recipes inspired by the cuisines of Denmark, Norway, and Sweden.
Each recipe is broken down into clear, manageable steps and adapted for the American kitchen. With a focus on key elements of the Nordic diet, these vibrant dishes come together easily and turn everyday meals into an act of nourishment, care, and connection.