Pacific Northwest inspired drink syrups like you’ve never tasted them- bright, complex, and fresh from the farm and the forest. These are the best drinking syrups you have ever tasted, and there are many reasons why, but mostly this one: these are homegrown. Each ingredient is sourced hyper-locally with the highest quality and ethics standards. Many are grown on a local family farm, carefully tended to with sustainable farming practices.
Sweet, floral, and deep in flavor. Blueberry lavender reflects the freshness of Washington state grown produce with a flavor that is deep; keeps you going back for more. The deep purple color adds interest and beauty to every day bubbly water, but this flavor also pairs beautifully with Prosecco, cider, vodka, gin, whiskey, and even tequila. Combine it with citrus, apple, vanilla, rhubarb, and other berries including cranberry. Mildly sweeter than some of the other flavors, it makes a perfect lemonade, iced tea, or cocktail mixer. While everything made and grown at Simple Goodness Sisters makes delicious garden to glass cocktails, we encourage you to drink it however, whenever you want. Try this one on desserts and baked goods also!
Syrup made in Washington State and reusable bottle is made in France.